Tuesday, January 22, 2013

Cheesesteak eggrolls with Sriracha ketchup recipe


Just warning you all...be prepared for a series of posts coming up involving lots of cheese, bread and "super bowl friendly" food!  SheKnows is gearing up for the big game (among other things) and that means those who post for them...are developing recipes and ideas to get the party started right...like with these guys, Cheesesteak eggrolls with Sriracha ketchup.

Inspired by an Irish Pub close by that has a version of these on their menu, I used choice rib eye meat and chopped it up after cooking. If you can find real steak sandwich meat ~ perhaps even better! 

As mentioned in the attached post...it's important you use plenty of American cheese in this recipe, otherwise it tends to get lost - so cheese it up and get cooking!  The sriracha ketchup is a pleasant surprise! :)   Besides vegetarians...who wouldn't love these?!

Cheers! Carolyn

1 comment:

Erin said...

These look amazing! I am going to have to try them out.