Tuesday, November 19, 2013
Country-style bacon, apple and cheese egg bake recipe
Whether you have overnight guests coming for the holidays or you're simply looking for a special family breakfast...
Wake up their senses with this, Country-style bacon, apple and cheese egg bake!
This is a great one to make a day in advance (just be sure not to overcook since you'll be reheating)...then in the morning...take it out of the fridge, cover it with foil and reheat until warm though-out ...
(Sitting for a day, allows all those delicious ingredients to come together and then shine through when ready to eat!)
Juice, hot coffee and warm cinnamon raisin toast with butter makes this egg bake extra special!
Find the recipe here at SheKnows: Country-style bacon, apple and cheese egg bake